6/20/2010

Meal Planning

Sunday: Spinach Artichoke Feta Summer Rolls & Spiced Cilantro Shrimp
Monday: Working late
Tuesday: Lemon & Crab Pasta w/ Feta
Wednesday: Grilled chicken and Caprese Salad
Thursday: Leftovers
Friday: Breakfast for dinner - crepes, eggs and bacon
Saturday: Leftovers

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