3/31/2011

Green Giant Giveaway

This giveaway is made possible by Green Giant via My Blog Spark

I try to make some type of vegetable with every meal.  But sometimes I just don't feel like cleaning, chopping, and sometimes peeling to get them ready.  That's when I turn to something like Green Giant Boxed Vegetables.  They are already seasoned, so all it takes is a few minutes in the microwave or over the stove, and they are ready to eat!

Green Giant Boxed Vegetables can help you stay on track to achieve your weight management goals in 2011. Twenty-nine delicious varieties are now endorsed by Weight Watchers®, and most have only a 1 or 2 PointsPlus® value per serving! Packed with flavor and ready in minutes, Green Giant Boxed Vegetables are available in a wide variety of flavors, many featuring mouthwatering sauces and seasonings. They’re a terrific addition to any meal and a delicious way to achieve better health in 2011.

Don’t forget to visit Green Giant on Facebook and Green Giant on Twitter and “Like” or “Follow” the brand to keep up with their latest and greatest products! For more information and great recipe ideas visit http://greengiant.com/.

Thanks to Green Giant, I am able to give away a prize pack containing one frozen sample of Green Giant vegetables, an insulated tote bag, serving bowl and spoon, and pedometer.


To enter the giveaway, leave a comment answering the following question by Monday, April 4th at 5:00pm EST:

What is your favorite vegetable and your favorite way to prepare it?

The winner will be chosen via Random Integer Generator.

12 comments:

Cheryl F.

My favorite vegetable is broccoli and my favorite way to prepare it is stir-fry :) *Thanks* for the giveaway!
theluckyladybug[at]gmail[dot]com

ljyoung85

I love roasted brocoli with garlic. I also use green giant boxed veggies and love them!

suburban prep

I love creamed spinach and baby peas in butter sauce.
msgb245 at gmail dot com

Lauren

I love sauteeing onions w/ some butter and olive oil, and then adding in frozen peas. Mmm.

Debbie A.

I love asparagus and I simply clean and place in a baking pan, drizzle with oil and sprinkle with parm cheese. I serve with Balsamic vinegar. Yummy!

Karin

French green beans. Just heat and serve!

karin56381 (at) gmail.com

kamewh

My favorite is grilled corn on the cob! YUM!

kerin0874 (at) yahoo (dot) com

Snowpuff

Sweet potato or yam...microwaved whole, then slit open and served with a nice pat of margerine right down the center. Good, and good for you!

Snowpuff (at) gmail.com

Tiffany

I love roasted brussel sprouts. Sprinkle with olive oil and sea salt and roast at 425 for about 20-30 min until browned. Yum!

Teresa

In springtime my favorite vegetable is asparagus. I love to roast it drizzled with olive oil & pine nuts.

tmyoung at rochester dot rr dot com

Amanda

I love corn with butter :)

thanks! avalenti6936[at]yahoo[dot]com

Tina

I enjoy green beans sauteed in olive oil!

Thank you Simply Satisfying!

tv608gm at gmail dot com

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